
Health effects
Star anise: regulates qi, relieves pain, and dispels cold
Ingredients
| Yellow croaker ( 1 ) | Corn oil ( Appropriate amount ) |
Light soy sauce ( 2 tablespoons ) | Aged vinegar ( 1 tablespoon ) |
Dark soy sauce ( Half tablespoon ) | Sugar ( 1 tablespoon ) |
| Water ( appropriate amount ) | Onion, ginger and garlic ( Appropriate amount ) |
Dried red chili pepper ( Appropriate amount ) | Octagonal ( 1 piece ) |
Salt ( appropriate amount ) | Cilantro (appropriate amount) |
Cooking wine ( 1 tablespoon ) | Thirteen incense ( appropriate amount ) |
Recipe of Braised Yellow Croaker

1.Clean the yellow croaker, use kitchen paper to absorb the moisture, and use a hair dryer Blow dry on both sides, and use a knife to carefully apply a few drops on the body to facilitate the flavoring

2.cut Cut onions, ginger, garlic, and dried red peppers and set aside.No need to cut the peppers

3.Sauce : Mix light soy sauce, mature vinegar, and dark soy sauce.The spoons here are small spoons used for drinking soup.Add an appropriate amount of water.I added a bowl.
4. Heat the pot, add oil, add a little thirteen-spice powder, and fry the fish directly
5. Fry until both sides are golden brown, add onion, ginger, garlic and chili and stir-fry, pour cooking wine to remove the fishy smell, add the soup from step 4, cook on low heat for 10 minutes, then use high heat to reduce the juice., take out the potCopyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







