Health Benefits
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Scallions: relieves symptoms
Ingredients
Doupi (thousands of sheets) ( 2 sheets ) | Tenderloin ( 1 piece ) |
| Hot pepper ( 1 ) | Small red pepper ( 2 pieces ) |
Garlic cloves ( 4 cloves ) | Ginger ( Half piece ) |
Green onions ( half section ) | Salt ( appropriate amount ) |
Sugar ( Appropriate amount ) | Chicken essence ( Appropriate amount ) |
Cooking wine ( appropriate amount ) | Starch (appropriate amount) |
Light soy sauce ( Adequate amount ) | Sesame oil ( 1 spoon ) |
white pepper ( appropriate amount ) |
How to make fried tofu skin with hot pepper
1.Bean peel cutting knife
2. Boil water and drain for later use
3.Onion, ginger, garlic, pepper, and tenderloin slices
4. Add a little salt and starch to the meat slices, mix well and marinate for a while
5. Heat the oil in a pan and sauté the onion, ginger and garlic until fragrant, add the chopped meat and pour in the cooking wine
6.Add tofu skin and chili pepper and stir-fry evenly
7. Add salt, sugar, chicken essence, white pepper, light soy sauce, and half a cup of water
8.The fire turned over Stir-fry until fragrant, then add a little sesame oil and serve.
9.Finished product, super delicious.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
