
Ingredients
Shrimp ( 400g ) | Onions ( 3 ) |
Garlic ( 4 petals ) | Ginger ( 3 grams ) |
Salt ( appropriate amount ) | Cooking wine ( 5 grams ) |
Starch ( 6 grams ) | Sugar ( 1g ) |
Nutritional changes hands Recipe for delicious fried shrimps with green onions

1.Add 2 grams of starch and 1 gram of salt to the shrimp to gently remove the mucus on the surface, then rinse with clean water.Add 4 grams of starch and one gram of salt and marinate for 6-7 minutes

2. Chop ginger and garlic, 1g salt, 1g sugar, 5g cooking wine, 4g starch and 40g water to make soup and set aside
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3. Heat oil in a pan, add marinated shrimps and stir-fry until they change color, then add chopped ginger and half of the minced garlic, stir-fry until the garlic flavor develops

4.Pour in the prepared soup and bring to a boil over high heat

5.When the soup thickens, add the onions and remaining minced garlic, stir-fry evenly and serve Remove from the pot
Tips
Finally, pour in the minced garlic and stir-fry evenly before serving.If you stir-fry for a long time, the aroma of garlic will be lostCopyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







