Ingredients
Chicken thigh ( Moderate amount ) | Orleans material ( appropriate amount ) |
Honey ( A little ) | Oil ( A little ) |
Starch ( a little ) |
Recipe of Braised Orleans Chicken Nuggets
1.Prepare materials
2.Cut the chicken
3.Wash clean
4.Then add Orleans material (about 4-5 spoons)
6.Then stir and marinate for more than half an hour
7.Heat the pot and add a spoonful of oil
8.Slow heat and pour in the chicken and turn it over Fry for 2-5 minutes
9. Then add a bowl of water, bring to a boil over high heat, then simmer over low heat 10-15 minutes, add a little (starch) to thicken (if you think Orleans ingredients are too little, you can add more)
10.Then install it
5.Add a little honey
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
