Health benefits
White sugar: low in protein
Pepper: nourishing blood, protecting teeth, protecting bones
Ingredients
Pork essence ( 200g ) | Oil ( appropriate amount ) |
Salt ( Appropriate amount ) | Green pepper ( One ) |
Carrot ( 50g ) | Potatoes ( 50g ) |
| Dried fungus ( 10g ) | Egg white ( 20g ) |
Starch ( appropriate amount ) | Onions ( Moderate amount ) | Garlic (appropriate amount) | Light soy sauce ( Two spoons ) |
Vinegar ( Four spoons ) | White sugar ( One spoon ) |
Chopped pepper ( Two spoons ) | Clean water ( 100ml ) |
Pepper (appropriate amount) | Ginger ( appropriate amount ) |
How to make fish-flavored shredded pork
1.Pig Wash the fine meat
2.Cut thin slices first, then cut into thin strips
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
