How to cook octopus with leeks

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  1.Peel the octopus, remove the internal organs, and subtract the impurities in the suckers.Wash and cut into sections.

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  2. Remove the roots from the leeks, wash them and cut them into sections.Mince garlic and ginger.

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  3.Put water in the pot.After the water boils, add the octopus and blanch it for 15 seconds.Then take it out and put it into ice water.

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  4.Put oil in the pot and sauté the garlic and ginger.

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  5. Add the leeks and stir-fry until raw.

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  6.Add octopus, salt and chicken essence to taste.

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  7. Take it out of the pan and put it on a plate.The delicious fried octopus with leeks is ready.