Health benefits
White sugar: low protein
Ingredients
Vegetarian chicken (one) | Ginger (appropriate amount ) |
Green onions ( appropriate amount ) | Oil (appropriate amount) |
Salt ( Adequate amount ) | Dark soy sauce ( Appropriate amount ) |
Light soy sauce ( Appropriate amount ) | White sugar ( appropriate amount ) |
Thirteen incense ( appropriate amount ) |
How to cook braised vegetarian chicken
1. Cut the vegetarian chicken into thick slices
2.Pour oil into the pot, fry the vegetarian chicken until both sides become wrinkled and serve out
3.Leave a little oil in the pot, stir-fry ginger and green onions until fragrant, add fried vegetarian chicken and boil for about ten minutes, then add seasonings, and add a little sugar to enhance freshness before putting it in the pot
4.Braised vegetarian chicken is ready
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
