
Health benefits
Duck eggs: protect liver, enhance immunity, delay aging
Ingredients
Oyster ( 250g ) | Lean meat ( 100 grams ) |
Duck eggs ( 1 piece ) | Edible oil ( appropriate amount ) |
Tomatoes ( 1 ) | Garlic ( 1 plant ) |
How to make fried oysters

1.Prepare the food you need

2.牳oyster Blanch in boiling water and set aside

3. Cut the lean meat into shreds, cut the tomatoes into small dices, and cut the garlic into small pieces.

4. Beat the duck eggs and set aside

5. Add water to the sweet potato powder and wet it until it becomes granular.Add the oysters, garlic, tomatoes and lean meat and mix well

6. Heat the oil in the pan, add the prepared ingredients, and fry until one side is golden

7.Turn over and pour in the egg liquid, then turn over and the egg liquid will solidify

8.Sprinkle with coriander and it’s ready to eat
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