Health effects
Pork: moisturizes dryness
Cooking wine: low protein
Ginger: reduces qi and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves cold Table
Ingredients
Pork ( 500g ) | Barbecue ingredients ( 3g ) |
Cumin powder ( 2 grams ) | Light soy sauce ( 10g ) |
Pepper powder ( 1g ) | Cooking wine ( 5g ) |
Salt ( 2 grams ) | Onions ( 10 grams ) |
Ginger ( 2 small pieces ) | Garlic ( 3 petals ) |
Unsalted butter ( appropriate amount ) | Salad dressing ( appropriate amount ) |
How to make delicious barbecue
1. Prepare the required ingredients, cut the onions, ginger and garlic.
2. Add salt, barbecue ingredients, pepper powder, light soy sauce, cooking wine, onion, ginger and garlic to the pork and stir Evenly.
3. Marinate the meat for 30 minutes.
4. Put onion, ginger and butter on the tin foil.
5. Add the pork cubes and butter cubes.
6. Wrap it in tin foil and put it in the oven, bake at 230 degrees for 30 minutes.
7.Open the tin foil and pour out the juice.
8. Sprinkle an appropriate amount of cumin powder on the meat in the baking pan and bake for 15 minutes.
9. Take out the meat and cut it into pieces.
10. Paint the meat with salad dressing.
11. Add the juice to the chopped green onions and serve on a plate.
12.Finished product picture
13.Finished product picture
Tips
Add the amount of salt according to your own taste.
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