Health benefits
Abalone: Protect liver, enhance immunity, delay aging
Ingredients
Abalone (Any number) | Corn flour ( Appropriate amount ) |
Scallions ( Appropriate amount span> ) | Chicken juice ( appropriate amount ) |
Fuel consumption (appropriate amount) | Light soy sauce (appropriate amount) |
Salt (appropriate amount) |
How to make abalone in golden soup
1.Wash the abalone shell with a brush , remove the guts from abalone.
2.Flower cutting knife, do not cut through.
3. Boil the water for three minutes, leaving a small amount of the water used to cook the abalone to adjust the abalone juice.
4.Cut the green onion into small circles and set aside (mainly for decoration)
5. Add corn flour to cold water and mix thoroughly and set aside.
6.Use the water used to cook abalone, add chicken juice, oil, light soy sauce (a little), Add salt, corn paste, bring to a boil and bring to a boil, then adjust the abalone juice.
7. Place the cooked abalone on the plate, pour in the prepared abalone juice, and sprinkle Finished with chopped green onions.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
