
Ingredients
Grass shrimp ( 500g ) | Shredded ginger ( 3 pieces ) |
Grated ginger ( 3 pieces ) | Steamed fish soy sauce ( 3 spoons ) |
Clear water ( 3 spoons ) | Chicken essence ( a little ) |
Minced green onions ( 3 roots ) |
How to steam shrimps

1.Cut the feet and whiskers of grass shrimps cleanly, and then wash them with clean water.

2.Put the washed grass shrimp into the plate, sprinkle with shredded ginger, and steam it Steamed in a pot.

3. Steam over high heat until steaming.Turn off the heat, take out the grass shrimp, and pour the water in the plate.Remove, then continue to steam in the steamer (5---10 minutes), and finally sprinkle some chopped green onion before serving.

4. Dipping ingredients: put minced ginger in a bowl, steamed fish soy sauce and water (1:1 ), chicken essence, put in a steamer and steam it.
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