Health benefits
Dried mushrooms: reduce phlegm
Red dates: soothe the nerves
Ingredients
Chicken thighs ( 4 pcs ) | Dry Shiitake mushrooms ( An appropriate amount ) |
Red dates ( An appropriate amount ) | Oil and salt ( appropriate amount ) |
Cooking wine, light soy sauce, dark soy sauce ( appropriate amount ) | Hangtian pepper, Chaotian pepper (appropriate amount) |
Ginger, garlic, dried chili pepper (appropriate amount) | Rock sugar (appropriate amount) |
How to make braised chicken
1.Marine the chicken thighs with cooking wine and light soy sauce for 20 minutes
2.Put oil in the pot and heat it Heat, stir-fry ginger, garlic and dried chili until fragrant
3. Stir-fry the marinated chicken legs Fry for 5 minutes until the color changes slightly
4.Put the fried chicken into the casserole p>
5. Add the soaked mushrooms (note: add them together with the water in which the mushrooms are soaked, taste Better)
6. Add half a spoonful of dark soy sauce, 6 rock sugar, and appropriate amount of salt to the pot.Stir it with chopsticks
7. Cover and bring to a boil over high heat, then reduce to low heat and simmer for 20 minutes Finally, add red dates
8.Change to high heat, add green and red peppers, and stir-fry a few times
9. Remove from pot and plate
Tips
I fried green and red peppers for a long time today, and the color was too dark, so I usually add green and red peppers.After frying the pepper for a few times, it is ready to serve
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