Health benefits
Chicken legs: maintain healthy skin and mucous membranes
Potatoes: harmonize the stomach
Celery: calm the liver
Ingredients
Chicken legs ( 3 pieces ) | Potatoes ( 2 ) |
Celery ( 1 plant ) | Shiitake mushrooms ( 100g ) |
Day lily ( 100g ) | Onions (appropriate amount) |
Ginger (appropriate amount) | Garlic ( 3 petals ) |
Condiments ( appropriate amount ) | Peanut oil ( appropriate amount ) |
Home-style stewed chicken nuggets
1.Three chicken legs
2.Peel and cut into pieces
3.Bleach to remove the fishy smell
4. Remove and wash
5.Put sugar in the oil and melt over low heat
7.Add onion, ginger, garlic and seasonings
8.Dark soy sauce, oyster sauce, salt, for children, the taste is lighter
9.Add water and add mushrooms and day lily
10. Wait for half an hour Add potatoes
11. Stew for 10 minutes and add celery,
12.Plate and sprinkle some coriander
6.Add the chicken pieces and stir-fry evenly
Tips
When the oil melts the sugar, the heat should not be too high, and stir to avoid sticking to the bottom of the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
