Quinoa Chicken How to make salad

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  1.Put chicken breasts in cold water.

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  2.Cook until rolling and skim off the floating residue.

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  3. Add onion, ginger and dried hawthorn slices.

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  4. Simmer over medium-low heat for 20 minutes.

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  5. Tear the cooked chicken into pieces and set aside.

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  6.Rinse the quinoa.

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  7. Cook over medium heat for 20 minutes, until the small germs are cooked, remove and control the water spare.

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  8. Add the fried sesame salad dressing to the cooked quinoa, stir well and set aside.

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  9. Cook the corn and edamame grains, remove and control the water and set aside.

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  10. Add corn and edamame grains to the chicken.

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  11.Add quinoa salad dressing.

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  12.Finally add an appropriate amount of blueberries, blueberries as you like.

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  13.Finished product picture 1

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  14. Recent photos.