Health benefits
Potatoes: harmonize the stomach
Mushrooms: clear up rash
Cucumber: low in protein
Ingredients
Potato ( 1 ) | Shiitake mushrooms ( 4 ) |
Cucumber ( Half one ) | Broccoli ( Half one ) |
Shrimp ( 6 ) | Hot pot meatballs ( a little ) |
Rice water ( half pot ) | Korean doenjang ( Three spoons ) |
Korea Hot sauce ( three spoons ) | Scallions ( two ) |
White sesame seeds ( one spoon ) |
How to make Korean doenjang soup for lazy people
1.Prepare ingredients
2.Retain the rice water from the second wash and put it into the pot
3. Turn on the heat, add three spoons of miso after boiling, be sure to use a clean spoon each time to prevent large amounts of miso in the box.Sauce spoiled prematurely.This brand is the most authentic one I have eaten so far, comparable to Tudali!
4.Stir the soup base evenly
7.Wait until the ingredients in the pot are almost cooked, and finally add broccoli, cucumber and green onion segments that are easy to cook
8. Add Korean hot sauce according to personal taste before serving, the taste will be more delicious and authentic! I usually put three tablespoons.If you don't like spicy food, just add a small spoonful.It won't be too spicy.
9. Stir evenly and it’s done!
10.Sprinkle with chopped green onion and sesame seeds, and serve with a bowl of white rice! It’s time to eat!
5. According to the difficulty of cooking the ingredients, add the potatoes first
6.Add mushrooms, hot pot balls and shrimp
Tips
The rice water will increase the flavor of the soup base.In addition, soybean sprouts, radish, tofu and other vegetables can be added.For me, these ingredients can be replaced, but potatoes must be added every time!
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