Health benefits
Chicken: enhance immunity, protect eyes, maintain skin and mucous membrane health
Ingredients
Chicken ( 500g ) | Potatoes ( two ) |
Shiitake mushrooms ( Four ) | Carrot ( Two ) |
Onion (a small amount) | Ginger ( A small amount ) |
Garlic ( A small amount ) | Rock sugar ( A small amount span> ) |
Edible oil ( a small amount ) | Table salt ( a small amount ) |
Cooking wine (a small amount) | Light soy sauce (a small amount) |
How to make homemade braised chicken
1.First, chop the chicken into small pieces, soak it in water for half an hour, change the water twice in the middle, soak out the blood, drain and set aside
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2. Prepare the side dishes and cut the green and red peppers, carrots, potatoes and mushrooms into pieces
3. Prepare onions, ginger and garlic for later use
4. Heat the oil in a cold pan.When the oil is 70% hot, put down the rock sugar and simmer slowly until it becomes caramel color
5.Add chicken and stir-fry for two minutes, add cooking wine, onions, ginger and garlic and continue stir-frying
6.Add salt in turn, add water to cover the chicken, cover the pot, and simmer over medium heat for 30 minutes
7. Add the side dishes halfway through the cooking process, stir evenly and continue cooking
8.If we like to eat that soup, we can make the soup not too dry and it can be served
9.Out of the pot
Tips
I make it for three or four people.You can add food according to the number of people.
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