Health benefits
Shrimp: protect liver, enhance immunity, delay aging
Vermicelli: enrich blood, low protein
Red pepper: appetizer, Digestion
Ingredients
Shrimp ( a pound ) | Fans ( Moderate amount ) |
Garlic cloves ( 3 large ) | Red pepper ( Appropriate amount ) |
Oil ( Appropriate amount span> ) | Salt ( appropriate amount ) |
Oyster sauce ( 1.5 spoon ) | Sugar (appropriate amount) |
How to make open-back shrimp with minced garlic
1.Soak vermicelli in warm water
2.Build good fans Plating
3. Wash the shrimps, cut the meat into two parts, and use a knife to lightly Chop it
4.Shrimp posing
5.Chop garlic
6.Red pepper, chopped green onion and set aside
7.Hot Stir-fry the minced garlic in an oil pan until fragrant, add red pepper and seasoning
8.Looks delicious
9. Add the fried garlic paste evenly and add the shrimps Above
10. Steam for 12 minutes, take out and sprinkle with chopped green onion
11.Pour some hot oil
12.Delicious garlic open-back shrimp
Tips
You can adjust it yourself.If you like spicy, you can also add garlic when frying
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
