Health effects
Spare ribs: maintain healthy skin and mucous membranes
Star anise: regulate qi, relieve pain, and dispel cold
Ingredients
Dried cowpeas ( 2 taels ) | Pork Ribs (One pound) |
Salt ( A small amount ) | Anise ( A small amount ) |
Ginger ( 10g ) | Garlic ( 4 cloves ) |
Recipe for braised pork ribs with cowpeas in casserole
1.Soak the dried cowpeas in hot water for half an hour
2. Blanch the soaked spareribs
3.Cut green onions Cheng Mo
4.Wash out the prepared ribs
5.Pour the ribs, ginger and garlic into the casserole
6. Cover the casserole and wait for the dried cowpeas to soak
7.After 10 minutes, pour the soaked cowpeas into the casserole, pour in an appropriate amount of salt (about 3 tablespoons), and close the lid
8.Pour the green onions into the pot, then scoop out the ribs and cowpeas
9.Pour out everything and it will be fine
Tips
The casserole should be clean.Stew it for a while and wait until the ribs are soft.You can use chopsticks to check whether they are tender.
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