Toothpick Meat

2024-06-22 23:28:28  Views 2 Comments 0

Health benefits

Cooking wine: low protein
Sesame: enhance immunity, delay aging, antioxidant

Ingredients

Tenderloin ( piece )
Salt ( appropriate amount )
Cooking wine ( Appropriate amount )
Five-spice powder ( Appropriate amount )
Sugar ( appropriate amount )
Light soy sauce ( Moderate amount )
Sesame seeds (appropriate amount)
Toothpicks (One Put )

How to make toothpick meat

  • Illustration of how to make toothpick meat 1

    1. Cut the tenderloin into cubes

  • Illustration of how to make toothpick meat 2

    2.Put it in a bowl

  • Illustration of how to make toothpick meat 3

    3.Put in cooking wine, light soy sauce, salt, sugar and five-spice powder and marinate for half an hour

  • Illustration of how to make toothpick meat 4

    4.Soak toothpicks in water

  • Illustration of making toothpick meat 5

    5.skewer the meat onto toothpicks, Put oil in the pot, when the oil is hot, add the meat skewers and fry over medium heat

  • Illustration of how to make toothpick meat 6

    6. Fry until browned Remove the oil control

  • Illustration of how to make toothpick meat 7

    7.Sprinkle cumin powder, chili powder, sesame seeds, and serve on a plate

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