Braised bream

2024-06-23 02:08:19  Views 2 Comments 0

Health benefits

Bream: beneficial to the stomach
Soy sauce: nourishing blood, protecting teeth, protecting bones

Ingredients

Bream ( one )
Oil ( appropriate amount )
Cooking wine ( Appropriate amount )
Garlic ( Three slices )
Ginger (appropriate amount)
Millet pepper ( three )
Salt ( appropriate amount )
Granulated sugar ( appropriate amount )
Soy sauce ( appropriate amount )
Light soy sauce (appropriate amount)

How to braise bream

  • Braised bream recipe 1

    1. Heat the oil and fry the fish until golden on both sides

  • Illustration of braised bream 2

    2.Add garlic, millet pepper, and ginger until fragrant, then add cooking wine.

  • Braised bream recipe 3

    3.Add water just enough to cover the fish, cover the pot and bring to a boil.When the water boils, add soy sauce and salt..When the water is running out, add sugar and light soy sauce.

  • Braised bream recipe 4

    4. Remove from the pot and pour the remaining amount of soup over the fish noodles.Full of flavor and delicious.

Tips

Sugar, enhance color and freshness

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