
Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
| Duck breast( 250g ) | Bell pepper( 3 pieces ) |
Ginger ( 3 pieces ) | Garlic ( 3 cloves ) |
Oil ( 1 spoon ) | Soy sauce ( 2 spoons ) |
Salt ( 1 spoon ) | Starch ( 2 spoons ) |
Recipe for stir-fried duck breast with bell peppers

1. Prepare the materials and cut them slice

2.Pour ginger, garlic, soy sauce and starch into the duck meat, Mix well and marinate for 19 minutes

3.Put a little oil in the pot and pour in the duck meat Stir-fry in the pot, then plate and set aside

4. Heat the pot again, sweet Add the peppers to the pot and stir-fry

5.When the bell pepper is cooked, pour in the duck meat , stir-fry and add salt.Simmer for 2 minutes and it's ready to go.
Tips
Duck meat needs to be sliced thinly to be smooth and delicious
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