
Health benefits
Pumpkin: low protein
Ingredients
Pumpkin (appropriate amount) | Four ( appropriate amount ) |
Warm water ( appropriate amount ) | Yeast powder (appropriate amount) |
How to make buns
1.Dough composed of pumpkin puree, flour, yeast powder and warm water, wake up and set aside
2.Take a small dough and roll it into a dough

3.Cut a knife in the middle, leaving a part uncut

4. Roll up from top to bottom , press two marks on the bottom with chopsticks

5.Fold back in half and put the ears on top

6. Put the mung beans on it to make the eyes, take the small dots to make the mouth, and the cute bunny will come out.Isn’t it cute
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






