
Ingredients
Flour ( 44g ) | Yeast ( 3g ) |
Chopped green onion ( Appropriate amount ) | Salt ( Appropriate amount ) |
How to make green onion pancakes

1. Flour + yeast + 350ml warm water

2. Chop the green onions and set aside

3. Stirring Mix evenly and let rise for 40 minutes

4. Stir the flour and green onion evenly
6.The delicious green onion pancakes are ready
7.Come and have a taste

5. Brush the pan with oil, scoop out an appropriate amount of batter and spread it into a cake
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







