Health effects
Pig heart: maintains healthy skin and mucous membranes
Star anise: regulates qi, relieves pain, and dispels cold
Ingredients
Pig Heart ( One ) | Cooking wine ( one spoonful ) |
Garlic ( Six cloves ) | Ginger slices ( Two slices ) |
Eight anise ( one ) | Onions ( Two ) |
Seafood soy sauce ( Two spoons ) |
How to make pork heart with garlic sauce
1.Picture of the finished product of pig heart in garlic sauce
2.All Ingredients
3.Pig heart cut in the middle
4. Boil a pot of water and add ginger slices
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5.One star anise
6. Cooking Wine 1 Spoon
7.Finally add pig heart and green onions
8.Bring to a boil, skim off the floating residue, and cook over medium heat for 20 minutes
9.Cook and drain the water
10.Slice and plate, and a delicious garlic sauce pork heart is ready
11.I am Xin Mommy who loves food.Let’s come to Xiangha to communicate
Tips
It is best to blanch the pig heart in boiling water in advance and cook it in a separate pot of water.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
