Stir-fried fungus with long yam

2024-06-23 13:39:07  Views 2 Comments 0

Health benefits

Fungus: delay aging, antioxidant, anti-cancer and prevent cancer
Carrot: enhance immunity, protect eyesight, anti-cancer and prevent Cancer
Soy sauce: enrich blood, protect teeth, protect bones

Food ingredients

Long yam ( 一Root )
Agaric ( appropriate amount )
Carrot ( Half root )
Oil ( appropriate amount )
Onion and garlic ( Appropriate amount )
Soy sauce ( Appropriate amount )
Vinegar ( appropriate amount )
Salt (appropriate amount)

How to stir-fry fungus with long yam

  • Illustration of how to make fried fungus with long yam 1

    1.Wash the long yam carrots and cut them into diagonal slices

  • 2.Soak fungus

  • Illustration of how to stir-fry fungus with long yam 3

    3.Cut onion and garlic Block

  • Illustration of how to stir-fry fungus with long yam 4

    4. Pour oil into the pot, add scallions and white garlic and saute until fragrant, then pour in yam Stir-fry carrots and fungus over high heat for 3-5 minutes, add salt and soy sauce and stir-fry evenly

  • Illustration of how to stir-fry fungus with long yam 5

    5.Out Pour white vinegar in front of the pot and garnish with green onion leaves! Remove from the pot

Tips

Put the three ingredients into the pot together and stir-fry over high heat
本文地址:https://food.baitai100.com/post/33209.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!