
Ingredients
Cabbage ( 300g ) | Salt ( a little ) |
Chicken essence ( A little ) | Garlic ( 6 cloves ) |
Onions (appropriate amount) | Chili pepper ( 1 root ) |
| Vine pepper oil ( appropriate amount ) |
How to shred cabbage by hand

1.First cut the peppers, pat the garlic, and then cut the onions into sections for later use

2.Tear the cabbage and set it aside

3.Pour appropriate amount into the pot Vine pepper oil

4.After heating, add onion, garlic and chili

5.Stir out the flavor
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6.Pour in the cabbage

7. Fry until the cabbage changes color

8.Add salt and chicken essence

9. Stir well

10.Put it out and start eating

11.Delicious and delicious hand-shredded cabbage

12.Simple and delicious with the addition of vine pepper The oil is absolutely perfect
Tips
The cabbage must be torn with hands to taste good.The fire must be strong enough otherwise it will not taste good when fried.The vine pepper oil is indispensable.They are the soul of this dish
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