
Ingredients
White shrimp ( 2 taels ) | Water ( appropriate amount ) |
Salt ( Appropriate amount ) | Onions ( Appropriate amount ) |
Ginger (appropriate amount) | Cooking wine (appropriate amount) |
How to cook white shrimp
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1.Wash the white shrimps, wash the green onions, and slice the ginger

2.Add water to the pot, add onion, ginger, cooking wine, salt, bring to a boil over high heat, stir evenly

3.After boiling, pour in the white shrimps and cook over high heat

4.Bring to boil, then turn down heat

5.After a small fire , simmer for 2 minutes

6.When the time is up, serve out
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







