
Ingredients
Fresh mushrooms ( 3 ) | Shrimp ( 10 ) |
Scallions ( 1 root ) | Salt ( a little ) |
Light soy sauce ( a little ) |
How to make mushroom and shrimp cups

2.Wash the mushrooms and cut off the stems.

3. Cut mushroom pedicles and green onions into mince.

4.Put into the shrimp paste, add a little salt and stir evenly.

5. Stir the shrimp paste evenly and fill it into the mushrooms.

6. Boil water in the pot and steam for 8-10 minutes.

7. Just pour a little light soy sauce after serving.

8.Picture of the finished product.

1.Wash the shrimps and chop them into puree.Do not chop them too finely.
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