Steamed opium fish head

2024-06-23 15:09:14  Views 2 Comments 0

Ingredients

Opium Fish Head ( Half )
Salt (appropriate amount)
Sugar ( Appropriate amount )
Cooking wine ( Appropriate amount )
Oyster sauce ( appropriate amount )
Chicken Essence ( Adequate amount )
Green onions (appropriate amount)
Chili peppers (1 )
Ginger ( appropriate amount )
Light soy sauce (appropriate amount)

How to steam opium fish head

  • Illustration of how to make steamed opium fish head 1

    1.Finished product picture

  • Illustration of how to make steamed opium fish head 2

    2.Take half of the fish head and wash it

  • Illustration of steaming opium fish head 3

    3. Place the fish head on a plate and add shredded ginger

  • Illustration of how to make steamed opium fish head 4

    4.Salt, sugar, cooking wine, oyster sauce, raw Smoke, chicken essence to make sauce

  • Illustration of steamed opium fish head 5

    5.Pour the sauce into the fish head

  • Illustration of how to steam opium and fish head 6

    6. Steam for 8 minutes

  • Illustration of how to make steamed opium fish head 7

    7. Add shredded green onions

  • Steamed opium Illustration of making fish head 8

    8.Add chili shreds and drizzle with appropriate amount of hot oil

  • Illustration of how to make steamed opium fish head 9

    9.I It’s Jiejie’s mother, come to Xiangha to exchange and learn together!

Tips

Steaming fish should not take too long as it will affect the taste.Season the fish according to your own taste*!

本文地址：https://food.baitai100.com/post/34279.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！