Steamed Pork Ribs with Bean Curd

2024-06-23 15:20:00  Views 2 Comments 0

Health benefits

Beancurd stick: delay aging, antioxidant, anti-cancer and prevent cancer
Spare ribs: nourish the kidney

Ingredients

Chopped green onion ( a little )
Yuba ( 30g )
Pork Ribs ( 100g )
Ginger slices ( 1 slice )
Cooking wine ( a little )
Salt ( appropriate amount )

How to steam pork ribs with yuba

  • Illustration of how to make steamed pork ribs with yuba 1

    1.Soak the yuba in advance

  • Illustration of how to make steamed yuba with spareribs 2

    2.Pork Ribs Put it into the pot with cold water, add cooking wine and bring to a boil, then remove and drain the water

  • Illustration of how to make steamed pork ribs with yuba 3

    3.Get ready Ginger slices and chopped green onion

  • Illustration of how to make steamed pork ribs with yuba 4

    4.Wash and cut the yuba into sections

    • Illustration of how to make steamed pork ribs with yuba 5

    5.Put the ribs, yuba and ginger slices into the steaming bowl

  • Illustration of how to make steamed pork ribs with yuba 6

    6.Add appropriate amount of salt and water

  • Yuba Illustration of how to make steamed pork ribs 7

    7.Put it into a pot of boiling water and steam for 2 hours

  • Illustration of how to make steamed pork ribs with yuba 8

    8.Put the ginger out of the pot Discard the slices

  • Illustration of how to make steamed pork ribs with yuba 9

    9.Sprinkle with chopped green onion

  • Illustration of how to make steamed pork ribs with yuba 10

    10.Mix well and serve

Tips

The yuba needs to be soaked two hours in advance so that it can be easily cleaned.

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