
Health benefits
Glutinous rice: detoxification
Pork: nourishing yin
Shiitake mushrooms: detoxification
Ingredients
Glutinous rice (appropriate amount) | Pork (appropriate amount) |
Shiitake mushrooms ( 2 pcs ) | Onions ( 2 pcs ) |
Carrot (appropriate amount) | Salt ( appropriate amount ) |
Chicken essence (appropriate amount) | Oyster sauce (appropriate amount span> ) |
Cooking wine ( appropriate amount ) | Starch (appropriate amount) |
How to make glutinous rice balls
1.Soak glutinous rice in water for several hours
2.Buy fresh pork and chop into minced meat

3.Chop green onions and dry them Soaked and diced shiitake mushrooms

4.Put salt, chicken essence, oyster sauce, cooking wine, and starch

5.Stir the seasonings together evenly

6.Extrude the minced meat into a ball and wrap it with a layer of glutinous rice

7.Cut the carrots into cubes, put them on top of the meatballs, and put them in the steamer

8. Take the steamed meatballs out of the pan, sprinkle with a little chopped green onion, and you're ready to eat
Tips
Glutinous rice can be soaked one night in advance
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







