
Health benefits
Doubanjiang: maintain healthy skin and mucous membranes
Ingredients
| Dried fragrant vegetables ( 2 pieces ) | Cooked cabbage ( 300 pieces ) |
Oil ( 10 grams ) | Salt ( 1 spoon ) |
Onions ( 5 grams ) | Doubanjiang ( 1 spoon ) |
Garlic ( An appropriate amount ) | Vinegar ( An appropriate amount ) |
Recipe for stir-fried cabbage with dried fragrant vegetables

1. Wash all the ingredients and cut the dried fragrant into small pieces.Slice garlic, cut green onion into sections, and tear cabbage into small pieces.

2.Put oil in the pot, turn on low heat, add watercress after the oil is slightly hot Sauté sauce and garlic until fragrant..

3. Add the dried fragrant seeds and stir-fry for about 30 seconds.

4.Turn up the heat, add cabbage, add salt, and stir-fry for two minutes.

5.Finally add chives and vinegar, stir-fry evenly, and serve.

6.A simple stir-fried cabbage with dried fragrant vegetables is enough.
Tips
Not done well, just for reference.
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