
Health benefits
Shiitake mushrooms: detoxification
Ham: strengthening the spleen and replenishing qi
Ingredients
Chicken nuggets ( 500g ) | Shiitake mushrooms ( 100g ) |
Ham ( 30g ) | Cooking wine ( appropriate amount ) |
Salt ( appropriate amount ) | Onions ( One ) |
Ginger ( piece ) |
How to make steam pot chicken

1. Ham Dice, cut onions into sections, and break off ginger.

2. Wash the mushrooms and set aside.If it is dried mushrooms, soak them for half a day.

3. Wash the chicken pieces, sprinkle with salt, sprinkle with cooking wine, and mix.

4. Place the mushrooms, green onions and ham at the bottom of the gas pot.

5.Put the chicken pieces on top.

6. Fill the casserole with enough water, and put the steam pot on the casserole to steam.

7. Steam until the chicken soup is enough to drink, you can stop.Eat chicken and drink soup.
Tips
When cooking, the most important thing is to have fun, and you can put in whatever ingredients you want.Add some bacon, add some wolfberry, add some truffle, or even add some potatoes, I think it's all okay.
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