Health benefits
Spare ribs: nourishing the kidneys
Ingredients
Pork Ribs ( 500g ) | Garlic ( 3 cloves ) |
Octagonal ( 2 pieces ) | Salt (appropriate amount) |
Oil ( A small amount ) | Rock sugar ( 10 yuan ) |
Dark soy sauce ( appropriate amount ) | Cooking wine ( a spoonful ) |
Oyster sauce ( half a spoon ) |
Recipe of Braised Pork Ribs
1. Wash the spareribs and set aside
2. Add water to the pot.Bring to a boil
3. Blanch the ribs in boiling water and skim the foam
4. Slice garlic and set aside star anise.If there is no ginger at home, you can add some ginger
5. Remove and control water
6.Add a small amount of oil to the pot.I poured more
7. Heat 70% oil and add rock sugar.Just let it smoke
8.Simmer over low heat
10.Add the ribs
11. Stir-fry and color
12.Add oil to the pot again
13.Put in the ingredients first.Sauté the spareribs until fragrant
14. Stir-fry with oyster sauce
15. Cooking wine
16.Add boiling water.Under the ribs
17.Chicken essence
18.Salt
19.Add appropriate amount Old smoked.I put in a little too much.Just put in half a spoonful.Simmer for 20 minutes
20.The fire dries up the soup
9.It is darker than this color.If I do it myself, I can only take photos in advance.Be careful when cooking sugar! When there is smoke, try to get away from the fire.Then put it on again.Stir constantly with a spoon
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