
Health benefits
White sugar: low protein
Ingredients
Pig blood (pig red) ( One pound ) | Tofu or dried tofu ( Appropriate amount ) |
Sauerkraut ( Half a plant span> ) | White sugar ( four tablespoons ) |
Water ( Half a bowl ) | Scallions (appropriate amount) |
How to make black and white tofu

1.Cut the pig's blood into small pieces, put the brighter side down and fry it in the pan.

2. After the pork belly is fried, take it out first.Cut the tofu or dried tofu into small pieces and fry it.Add pig red.

3. Cut the sauerkraut into small strips and put it into the pot and stir-fry.

4.Add sugar and water, turn it over, cover it and let it boil.

5. Drain the juice and turn off the heat.
Tips
Tofu and pig blood should be fried first and then stir-fried to prevent them from falling apart.
本文地址:https://food.baitai100.com/post/34797.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






