Chinese toon pickles

1. Pickled toon buds: Wash the toon buds with clean water and place them in a backlit and ventilated place to dry.

2. Sprinkle the dried toon sprouts with salt and mix well with your hands.

3.The next step is the key to making toon sprout pickles.Knead the toon sprouts with your hands.Knead the petiole until the color of the petiole becomes darker and the petiole is soft.After kneading the petioles of the toon buds, knead the leaves.At this time, apply gentle force to prevent the leaves from being crushed.

4.Put it in the refrigerator and freeze it.You can eat it through the winter and next spring.Especially in the twelfth lunar month of winter, when the snow is falling, chop a few pickled Chinese toon buds and mix them into hand-made noodles.The fresh taste is very appetizing.

5.Have a plate of porridge early in the morning