Fried chicken fillet

2024-06-23 17:00:01  Views 2 Comments 0

Ingredients

Chicken breast ( 500g )
Oil ( 1500g )
Salt ( 20g )
Five-spice powder ( 10g )
Starch ( 20g )
Cooking wine ( 5 ​​grams )
Chili powder ( appropriate amount )
Cumin powder ( appropriate amount )

How to make fried chicken tenders

  • Illustration of how to make fried chicken tenders 1

    1.Buy Come on chicken breast

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    2.Shred

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    3. Marinate the chicken breast with salt, five-spice powder, cooking wine and starch for 30 minutes to taste

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    4.Chili powder

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    5.Cumin powder

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    6. Prepare refined salt

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    7.Bread crumbs are ready

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    8.Wrap the marinated chicken in bread crumbs

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    9.Heat 60% oil in a pot and fry until golden.

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    10. Transfer to plate In, mix the salt, cumin powder and chili powder and sprinkle it on the chicken fillet

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