
Health benefits
Bream: Strengthens the spleen
Ingredients
Bream (one) | Onion, ginger and garlic (5 each Grams ) |
Hot oil ( appropriate amount ) | Steamed fish with soy sauce ( suitable ) |
Salt ( 3 grams ) | Chopped pepper ( 5g ) |

1.Clean the bream, marinate it with onion, ginger, cooking wine and salt for ten minutes.

2.Remove the fish head and tail, and change the knife from the back.

3. Do not cut the fish belly, add chopped pepper and steam for 15 minutes

4. Remove from the pot and place on a plate, as shown in the picture, pour steamed fish with soy sauce, sprinkle with chopped green onion, Pour over hot oil.
Tips
This recipe is very simple and I wish you all a prosperous day.
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