White cut beef tendon

2024-06-23 17:17:29  Views 2 Comments 0

Health effects

Star anise: regulates qi, relieves pain, dispels cold
Cinnamon: warms the body

Ingredients

Beef tendon ( 1 piece )
Star anise ( 1 )
Cinnamon ( 1 piece )
Fragrant leaves ( 1 piece )
Yellow wine (appropriate amount)
Ginger (appropriate amount)

How to cut beef tendons

  • Illustration of how to make white cut beef tendon 1

    1.Wash the beef tendons and blanch them

  • White cut beef Illustration of how to make tendons 2

    2.After boiling the water, add bay leaves, star anise, cinnamon, ginger and yellow wine, and put it into the electric pressure cooker

  • Illustration of how to make white cut beef tendon 3

    3.Put it into the electric pressure cooker and press the beef button

  • Illustration of how to make white cut beef tendons 4

    4.Burn It will shrink quite a bit after it’s cooked, once it’s cooked

  • Illustration of how to make white cut beef tendon 5

    5.After it cools, cut into pieces slice

  • Illustration of how to make white cut beef tendon 6

    6.Paired with light soy sauce and sesame oil, the taste is very good

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