
Ingredients
Screw ( 500g ) | Onions ( 2 roots ) |
Ginger ( 5 pieces ) | Garlic ( 3 pieces ) |
Light soy sauce ( Two spoons ) | |
Oyster sauce ( 1 spoon ) | Sugar ( 1 spoon ) |
Dried chili pepper ( 3 pieces ) | Yellow wine ( 2 spoons ) |
How to braise screws

1.Process the ingredients

2. Heat the pot, add oil (appropriately more), stir-fry onions, ginger, garlic and dried chili peppers.Add the screws, stir-fry for a few times, then add sugar, then add rice wine, light soy sauce, dark soy sauce and oyster sauce in sequence, stir-fry until the sauce is fragrant and add some water.

3. After the soup dries up, taste the saltiness and then serve.
Tips
The soybean oil will make it more fragrant.
Dry the soup a little and it will taste like soy sauce.
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