
Health benefits
Sea cucumber: stop bleeding
Lettuce: clear away heat
Ingredients
Sea cucumber ( 5 ) | Lettuce ( Half a plant ) |
Light soy sauce ( 30 grams ) | Garlic ( 4 capsules ) |
Ginger ( 5 grams ) | Onions ( 30 grams ) |
Cooking wine ( 15g ) | Oyster sauce ( 20g ) |
How to braise sea cucumber

1.Sea cucumbers are cooked in advance

2. Blanch the lettuce and spread it to the bottom of the plate

3. Mince the onion, mince the ginger, mince the garlic and set aside

4.Hot Heat a pot of cold oil, add the onion, ginger and garlic and stir-fry until fragrant

5.Add soy sauce and wine Boil

6.Add sea cucumber and cook for four minutes

7.Add cornstarch to thicken, stir evenly and bring to a boil

8. Remove from the pot and serve on a plate
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







