Health benefits
Crab: Protect liver, enhance immunity, delay aging
Ingredients
Crabs ( 5 ) | Flour ( 100 grams ) |
Salad oil ( appropriate amount ) | Ginger, garlic, and pepper ( appropriate amount ) |
Cooking wine ( 15g ) | Light soy sauce ( 15g ) |
Salt ( 2g ) | Sugar ( 5g ) |
Xiaomi Spicy ( one ) | White pepper ( 2 grams ) |
How to make noodles with crabs
2. Prepare the ingredients, wash and cut 5 crabs in half.
3. Add 2 grams of salt to the flour and add an appropriate amount of water and stir it into yogurt.Use a multi-purpose pan to brush with oil
4.Slow heat, put a little batter in the multi-purpose pot
5.Add crabs and gently press the batter on top.Fry slowly until golden brown.
6. Add a spoonful of salad oil to the hot pot, add ginger, garlic and pepper, and stir-fry quickly Bring out the fragrance
7.Put in the noodles and drag the crab, and gently turn the pot
8.Put in a spoonful of cooking wine
9.A spoonful of light soy sauce,
10.Put in the spicy millet, add sugar and white pepper, then add an appropriate amount of water to cover the crabs, bring to a boil over high heat and simmer over low heat for 10 minutes.
11. It will be almost cooked in 10 minutes.Bring to a boil over high heat to reduce the juice.Taste before serving and fine-tune to your own taste.
12. Very delicious noodle crab, do you want one?
1.Clean the crabs caught in your own ditch.Today I will share with you a hometown specialty dish: Noodles with Crab.
Tips
The batter can be adjusted according to your preference, usually it will be about the same as yogurt.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
