Steamed Rainbow Snapper

2024-06-23 18:08:27  Views 1 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones
Sichuan peppercorns: dehumidify

Ingredients

Rainbow Snapper ( one )
Ginger( piece )
Garlic( 4 petals )
Soy sauce ( appropriate amount )
Green onions ( Moderate amount )
Salt ( one spoon )
Pepper ( One spoon )
Fuel consumption ( One spoon )
Panthoxylum bungeanum ( appropriate amount )
Chicken Essence ( One spoonful )
Cooking wine (appropriate amount)

How to steam rainbow snapper

  • Illustration of how to make steamed rainbow snapper 1

    1.Clean the fish

  • Illustration of how to make steamed rainbow sea bream 2

    2.Ginger, cooking wine , pepper, oil, soy sauce, salt and marinate for half an hour

  • Illustration of how to make steamed rainbow sea bream 3

    3. Steam for ten Minutes, after steaming, pour out the juice

  • Illustration of how to make steamed rainbow sea bream 4

    4.Put oil in the pot and heat it Add Sichuan peppercorns, ginger and garlic, and stir-fry until fragrant

  • Illustration of how to make steamed rainbow sea bream 5

    5. Pour the fried sauce on the fish , sprinkle with chopped green onion and serve

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