
Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Shrimp ( 150g ) | Small bell pepper ( 150g ) |
Cooking wine ( 15g ) | Light soy sauce ( 15g ) |
Salt ( Adequate amount ) | Edible oil (appropriate amount) |
Onion, ginger and garlic ( appropriate amount ) | Pepper ( a little ) |
Recipe for fried shrimps with bell pepper

1.Catch and drain the shrimps

2.Add cooking wine and light soy sauce, pinch evenly and marinate for preparation

3.Wash the small bell peppers and cut them into small pieces for later use

4.Prepare onions, ginger and garlic

5.Heat oil in a pan, add ginger and garlic and sauté until fragrant

6.Add small bell peppers and salt and stir-fry until fragrant

7.Put in Add marinated shrimps, add pepper and stir-fry until the shrimps are cooked

8.Out Put the pot into a plate and serve immediately

9.Finished product picture
Tips
Drain the juice after marinating the shrimps Go ahead and stir-fry the small bell peppers with salt until fragrant, so that the shrimps can easily absorb the aroma of the small bell peppers and the shrimps will be more fragrant and refreshing.
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