Steamed pangasius

2024-06-23 18:18:14  Views 2 Comments 0

Health benefits

Beans: low in protein
Onions: detoxification

Ingredients

Pangasius ( 1 )
Ginger ( Two slices )
Beans ( 2 roots )
Scallions ( 2 roots )
Onion ( Half )
Steamed Fish with Tempeh ( Adequate amount )

How to steam pangasius

  • Illustration of how to make steamed pangasius 1

    1.Prepare the materials first

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    2.Put the ginger slices and onions, Slice the green peppers separately

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    3.Place half of the garnishes on the plate

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    4.Use a knife to scratch the back of the fish a few times to facilitate the flavoring

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    5.Then put on a plate with side dishes

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    6.Place the remaining garnishes on the fish

  • Steamed Basa Fish Illustration of how to do it 7

    7.Put water in a pot and steam over medium-low heat for 15 minutes

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    8. Remove from the pan and steam Fish fermented black beans, shake it twice with chopsticks to let the flavor in.

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    9.Side view, perfect, tastes good too Very delicious

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    10.Let’s do it quickly

Tips

Onion and ginger are indispensable to remove the fishy smell

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