Health benefits
Pleurotus eryngii: low protein
Ingredients
Pleurotus eryngii ( 200g ) | Shrimp ( 150 Grams ) |
Minced green garlic ( 10 grams ) | Salt ( a little ) | Chicken essence ( a little ) | Vine pepper oil ( a little ) |
How to stir-fry king oyster mushrooms and shrimps
1. Cut the king oyster mushroom into thin slices and set aside
2.In the pot Pour in an appropriate amount of oil and heat, then add the shrimps and stir-fry until they change color
3.Pour in again Pleurotus eryngii
4.Saute until the king oyster mushrooms become soft
5.Add rattan pepper oil
6.Then add chicken essence and salt
7.Pour in the minced green garlic
8. Stir well
9.Plate it out and start eating
10.Fresh and delicious
11.Incredibly delicious fried king oyster mushrooms with shrimps
Tips
Pleurotus eryngii will release water during the frying process.The purpose of adding rattan pepper oil is to make the taste more numb, more fragrant and delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
