Sweet and Sour Cod

2024-06-23 18:59:37  Views 2 Comments 0

Health benefits

Cod: protect liver, enhance immunity, delay aging

Ingredients

Green onion and ginger cooking wine ( 1 spoon )
Cod ( 1 piece )
Chopped green onion ( Appropriate amount )
Ketchup ( 1 spoon )
Light soy sauce ( 2 spoons )
White sugar ( 3 spoons )
Rice vinegar ( 4 spoons )
Water ( 5 ​​spoons )
Salt ( appropriate amount )
Ginger powder ( appropriate amount )
White pepper ( appropriate amount )
Cornstarch ( 2 spoons )
Water starch ( appropriate amount )
Edible oil ( appropriate amount )

How to make sweet and sour cod

  • Illustration of how to make sweet and sour cod 1

    1. Rinse the cod with clean water.

  • Illustration of how to make sweet and sour cod 2

    2.Cut into large pieces.

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    3. Add salt, ginger powder, white pepper powder, onion ginger cooking wine, and cornstarch to marinate a while.

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    4. Mix ketchup, light soy sauce, white sugar, rice vinegar and water in a bowl according to the ratio of 12345 Reserve the sauce.

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    5. Heat oil in a pan, add cod and fry slightly.

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    6.Add the sauce and simmer together.

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    7. Pour a little water starch to thicken.

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    8.Sprinkle appropriate amount of chopped green onion.

Tips

Try to shovel the cod as little as possible, otherwise it will break easily, but the taste is fine.

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