Health benefits
White sugar: low protein
Ingredients
Seafood ( 500g ) | Oil ( 500g ) |
Dry aniseed ( appropriate amount ) | Spicy fresh dew ( 20g ) |
Spicy seasoning ( 15g ) | Apple cider vinegar ( 50g ) |
Seafood juice ( 150g ) | Rock sugar dark soy sauce ( 2g ) |
Cold water ( 200 grams ) | White sugar ( 15g ) |
How to make spicy seafood with spicy sauce
1.Prepare dry aniseed ingredients
2.All ingredients for cooking red oil
3.The ingredients for cooking red oil under hot oil
4.Filter
5.Finished product
6.Prepare all the ingredients for making the sauce
7.Put them together in proportion
8. Stir Evenly
9.Blanched seafood
10.Finished product
11.Finished cuttlefish
12.Finished snail meat
13.Finished squid flowers
14.Snails
15.Mini Octopus
Tips
If you want to do it in proportion, you can consult me
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
