Less oil version of braised prawns

2024-06-23 19:41:19  Views 2 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones
Cooking wine: low protein

Ingredients

Fresh prawns (appropriate amount)
Ginger ( )
Onion ( Appropriate amount )
Sugar ( 1 spoon )
Soy sauce ( a little )
Cooking wine ( half spoon )
Salt ( appropriate amount )

A less-oil version of braised prawns

  • Illustration of how to make braised prawns with less oil 1

    1.Wash the shrimps, remove the shrimp threads and cut into green onions and shredded ginger.

  • Illustration of how to make braised prawns with less oil 2

    2.Just put a little oil (2 tablespoons) in the pot

  • Illustration of how to make braised prawns with less oil 3

    3. Heat the oil and add the shredded onion and ginger.

  • Illustration of how to make braised prawns with less oil 4

    4.Put the dried shrimps into the pot and stir-fry

  • Illustration of how to make braised prawns with less oil 5

    5. Stir-fry until the color changes and add seasonings

  • Illustration of how to make braised prawns with less oil 6

    6.First add cooking wine, a little salt, a little soy sauce and sugar, stir-fry for a while, add some boiling water and simmer for 1 to 2 minutes

  • Illustration of how to make braised prawns with less oil 7

    7.The finished product tastes very fresh when it comes out of the pot

Tips

I don’t like to use chicken essence and MSG when cooking.Eating these two kinds of food for a long time is not good for the body, so add sugar to enhance the flavor.

本文地址：https://food.baitai100.com/post/36130.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！