How to make braised prawns in oyster sauce

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  1. Cut off the shrimp lines from the shrimp, wash them and put them in a container.

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  2. Add an appropriate amount of salad oil to the pot and bring the oil temperature to 80% hot.

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  3.Put the washed shrimps into the pot and stir-fry.Fry until the color turns red and the shrimp skin becomes crispy.Put the dry oil in the container.

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  4.Ginger and garlic, light soy sauce, oyster sauce, cooking wine, salt, sugar, Put the chicken essence in a small bowl and mix evenly.

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  5.Add 10g of salad oil into the pot again, until the oil temperature is 80% hot, add the ginger Pour the minced garlic into the pot and saute until fragrant, then add the prepared soy sauce and oyster sauce into the pot.

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  6. Pour the dried shrimps into the pot again, add sesame seeds and stir-fry until done.juice.

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  7. Take out the pot and add coriander.